Breakfast

(Sat & Sun 8am-10:30pm)

Avocado Toast 22
Toasted sourdough, avocado, herb salad, chilli crisp, lime.
+ Boiled egg 3.5
+ Nonnies GF Bread 2

Bacon & Egg Bánh Mì  18
+ Hash brown 4

Mushroom & Egg Bánh Mì  18
+ Hash brown 4

Lemongrass Chicken Sausage & Egg Muffin  18
+ Hash brown 4

Hash Brown 8
w Chilli crisp, crème fraîche

Noodle Soup from 11am

Mai’s 40+ year old family recipe. Fresh chicken stock simmered for hours, every single day – the base of every soup we make.

Pho Ga 24
Poached chicken, fresh rice noodles, Thai basil,
coriander, lime
+ Soft Boiled egg 3.5

Chicken Laksa 26
House laksa paste, coconut milk, egg noodles,
poached chicken, fried shallots, bean sprouts,
thai basil, shallots, coriander
+ Soft Boiled egg 3.5

Prawn Laksa 36
House laksa paste, coconut milk, egg noodles,
fried shallots, bean sprouts,
thai basil, shallots, coriander
+ Soft Boiled egg 3.5

House Pickles 8
Cucumber, carrot, daikon

Anchovy Toast 9
Baby cucumber, spring onion

Rice Paper Rolls (2)

• Lemongrass Chicken 14
• King Prawn & Poached Chicken 14
• Tofu, King & Shiitake Mushroom 14

Tuna Crudo 28
Green chill, coconut water, cucumber

Cà Phê Mai Spring Rolls (3) 23
Hanoi-style – pork, prawn, wood ear mushroom, taro, glass noodle

Cha Gio Chay (6) 16
Vegetarian spring rolls. Wood ear mushrooms, shiitake mushrooms, sweet potato.

Chicken Wings 23
Fish sauce glaze, pickled cucumber

Hash Brown 8
w/ Chilli crisp, creme fraiche

To Start
from 10am

Suong Mai Spritz 22
Jasmine vermouth, melon, cucumber, prosecco, soda

Bloody Mary 25
Lemongrass Vodka, Tomato, Fish Sauce, Black Pepper, Sate, Lime

Champagne Laherte Frères 31 / 186
Ultradition Extra Brut NV